Parmigiano Reggiano: Everything you wanted to know about Parmesan
Did you know that Parmigiano Reggiano is the only cheese that can legally be called Parmesan? Melan Magazine…
Food & Drink
143 posts
Wahaca – the place to go for sustainable Mexican food: restaurant review
If you like your high street restaurant food served with a side of sustainability, then head to your…
Recipe of the week: Chef Ponder’s Peach Bourbon BBQ Chicken wings
There’s no such thing as knowing ‘too many’ chicken recipes so here’s one more for you to try:…
Recipe of the week: Delectably sweet chocolate pot dessert
Looking for an after-dinner treat? We dare even the most novice cook to fumble this chocolate pot dessert…
Welcome to Stork: the home of pan-African fine dining: Restaurant review
A friendly atmosphere and very Instagram-able décor but it’s the food that quite rightly takes centre stage at…
Dish of the week: Ciabatta crusted chicken with tomato salsa spaghetti
A hero dish featuring spaghetti and chicken? Ciabatta crusted chicken with tomato salsa spaghetti will soon be a…
9 restaurant ideas to help you to celebrate Mother’s Day this weekend
Still stuck on where to celebrate Mother’s Day (Sunday 27 March)? Check our list of restaurants to spoil the…
When salmon, mashed potatoes & asparagus = the ideal aphrodisiac dish
Did you know that salmon is a natural aphrodisiac? We recommend you cook this hearty fish dish along…
Rudie’s Jerk Shack in Brixton Village: tasty food & vibes – Restaurant review
A visit to Rudie’s Jerk Shack in Brixton Village proves that this Caribbean restaurant brand serves up satisfyingly…
How to make a festive sticky Gingerbread Bundt cake: Dish of the week
Deliciously decadent and with Christmassy undertones, this sticky gingerbread cake recipe will make the perfect dessert or teatime…
7 bars and restaurants to book for festive eats and drinks this Christmas
Looking for somewhere to celebrate the end of the year festivities with friends and family? Take your pick…
Everything you need to know about the Taste of London Summer Edition
Taste of London Summer Edition rolled back into town like it never left after it was cancelled last…
Dish of the week: Chef Patti Sloley’s Plantain and Salmon Niçoise Salad
Chef Patti Sloley shares another recipe with us, this time a different take on the popular niçoise salad:…
Why this Nigerian tapas kit should be your next Friday night takeaway
If you’re looking for a tasty alternative to your usual takeaway, then you can’t go wrong with Chuku’s…
Where to find the best Black-owned restaurants in London? Black Eats LDN
Black Eats LDN is Britain’s best and most popular roundup of Black-owned restaurants through a directory that features…